Black Bear uses 100% NY fruits, other than grapes, to produce fruit wines, sparkling hard ciders and honey meads. They are situated in the country with a beautiful view and no sounds of traffic, while being just a mile off the highway.
Using estate grown fruit, our portfolio of wines include dynamic varietals & artful blends to please every palette. With a spectacular panoramic view of the lake as a backdrop, our friendly tasting room staff welcomes you to sample current vintages.
Striving to set a new standard in winemaking and hospitality in the North Carolina wine country region. Stop by to samples some of our estate grown wines or join us for lunch or dinner at End Posts, our fine dining restaurant.