We started making our own wine from our awesome fruit here in 2010, that was the “first legal crush” on the ranch. We branded our wines “Black and White” to reflect the old days and style of wine making where the grapes were either black or white.
As Third Generation grape growers and winemakers, their goals are to continue what their grandfather started, to follow their father’s vision of pioneering a new region for exceptional Pinot Noir and to continue learning about the Masút vineyard site.
For wine drinkers who find that varietal wines can be expensive or indistinct, Parducci Wine Cellars, makes great tasting, varietally authentic wine at a reasonable price.
All our vineyards are organic and our farming practices are sustainable and biodynamic. In our winemaking, we are hands-on in the vineyard and hands-off in the barrel room.
The Goldeneye winery is dedicated to the production of world class Pinot Noir wines. It is located in the heart of Anderson Valley along the migratory pathway of the common Goldeneye duck.
They are a small boutique winery located in the Yorkville Highlands Appellation, near Anderson Valley. Their artfully made, handcrafted wines are available for tasting and purchase in their tasting room.
Cole Bailey produces Sauvignon Blanc and estate-grown Cabernet Sauvignon. Each of the wines is noble, with the understated yet pulchritudinous aroma typical of a blue-blooded Brahmin.
The bulding design incorporates several features which relate to the local agricultural architecture, including apple dryer vents that extend above the roof line, which furnishes their estate grown organic wines.
Pacific Star Winery sits on a bluff off of the coast of Mendocino. One of the only wineries in the world where you can actually enjoy a bottle of chardonay as you whale watch from a short distance. The cellar is filled with French, Hungarian and ...