Azienda Agricola Poggio Al Bosco
Poggio al Bosco is a family-run farm dating 1960, the winemaking tradition handed down from generation to generation, and after centuries of work sharecroppers in 1960, great-grandparents bought the land in this company and became the farmers, being able to finally have fully and completely to ground.
Began in those years in the first planting, meticulously taking care of since then every single plant and giving rise to the passion of every single gesture to product quality. The farm, recently enlarged by the implements of new vineyards, is located in the heart of Chianti, between Florence and Siena and produces high quality wine and extra virgin olive oil.
The strong passion of the owner, Lorisse Boschini, for vineyard growing, his special attention to traditional winemaking and the extremely favorable location of the farm permit to maintain a high standard production.
The name of the farm has a very close link with the territory, Poggio in Tuscan language means 'hill', Bosco means ‘forest’, and in fact, the farm is on a hill surrounded by green forests.
Our daily passion gives rise to a range of top quality products: wines, extra virgin olive oil, and grappa. They are all excellent products besides absolutely natural and wholesome.
All our products are:
The extra virgin olive oil of first quality;
The very special rosé made only from red grapes ‘Sangiovese’;
The Chianti that respect the old recipe;
The Eclissi (Eclipse) a particular and unique IGT with Sangiovese, Merlot and Colorino;
The Equinozio (Equinox), pure Merlot;
The Solstizio (Solstice), pure cabernet and the grappa 'Heart of Tuscany' obtained from our marc.