Terravant: The Winery Restaurant
Welcome to wine-tasting nirvana, cleverly disguised within a neo-classic, modern industrial warehouse at the end of the road in Buellton, CA. Terravant: The Winery Restaurant offers a unique wine tasting adventure in California’s Santa Ynez Valley Wine Country combined with an amazing local-centric, gourmet restaurant experience.
50+ wines. 20+ wineries. It’s all here
It's Avantastic! Wine tasting and local artisan cuisine uniting in a winery restaurant for a wildly good time.
If you’re in the mood to taste some wine, enjoy tantalizing food in our gourmet restaurant, and take in the scenery of the breathtaking Santa Rita Hills of the Santa Ynez Valley and our state-of-the-art custom winemaking facility here in Buellton, Terravant is the place you need to be.
The Terravant Wine Company was established in 2008 as a custom crush facility to help Santa Barbara County wineries grow their business and do what they do best. Today, more than 20 vineyards and wine brands make their wine in their facility and they have expanded their production to include private labels for many national accounts. TWC produces over 300,000 cases of premium, luxury, and boutique wines each year.
Their focus continues to be Santa Barbara County and its produce.